3 Step Skillet Chicken Parmesan3 Step Skillet Chicken Parmesan
3 Step Skillet Chicken Parmesan
3 Step Skillet Chicken Parmesan
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Recipe - Gourmet Garage Corporate
3StepSkilletChickenParmesan.jpg
3 Step Skillet Chicken Parmesan
0
Servings4
Cook Time25 Minutes
Calories423
Ingredients
4 small Skinless, Boneless Chicken Breast Halves (about 1 1/4 pounds)
1 tbs Olive Oil
1 1/2 cups Prego® Traditional Italian Sauce or your favorite Prego® Italian Sauce
3 tbs grated Parmesan Cheese
1 1/2 cups Shredded Mozzarella Cheese (about 6 ounces)
Directions

1. Season the chicken as desired. Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 6 minutes or until well browned on both sides.

 

2. Stir the sauce and the Parmesan cheese in the skillet. Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is cooked through.

 

3. Sprinkle with the mozzarella and cover to melt.

 

Nutritional Information
  • 19.2 g Fat
  • 7.9 g Saturated Fat
  • 137 mg Cholesterol
  • 775 mg Sodium
  • 10.8 g Carbohydrate
  • 1.5 g Dietary Fiber
  • 49.3 g Protein
  • 22 % DV Vitamin A
  • 3 % DV Vitamin C
  • 31 % DV Calcium
  • 11 % DV Iron
0 minutes
Prep Time
25 minutes
Cook Time
4
Servings
423
Calories

Shop Ingredients

Makes 4 servings
4 small Skinless, Boneless Chicken Breast Halves (about 1 1/4 pounds)
Bell & Evans Split Halves Chicken Breasts
Bell & Evans Split Halves Chicken Breasts
$8.99 avg/ea$8.99/lb
1 tbs Olive Oil
Colavita Premium Selection Extra Virgin Olive Oil, 25.5 fl oz
Colavita Premium Selection Extra Virgin Olive Oil, 25.5 fl oz
$25.99$1.02/fl oz
1 1/2 cups Prego® Traditional Italian Sauce or your favorite Prego® Italian Sauce
Not Available
3 tbs grated Parmesan Cheese
Chicken Parmesean over Spaghetti
Chicken Parmesean over Spaghetti
$12.99$12.99/lb
1 1/2 cups Shredded Mozzarella Cheese (about 6 ounces)
Sargento Traditional Cut Shredded Mozzarella Natural Cheese, 7 oz
Sargento Traditional Cut Shredded Mozzarella Natural Cheese, 7 oz
On Sale! Limit 4
$4.99 was $5.84$0.71/oz

Nutritional Information

  • 19.2 g Fat
  • 7.9 g Saturated Fat
  • 137 mg Cholesterol
  • 775 mg Sodium
  • 10.8 g Carbohydrate
  • 1.5 g Dietary Fiber
  • 49.3 g Protein
  • 22 % DV Vitamin A
  • 3 % DV Vitamin C
  • 31 % DV Calcium
  • 11 % DV Iron

Directions

1. Season the chicken as desired. Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 6 minutes or until well browned on both sides.

 

2. Stir the sauce and the Parmesan cheese in the skillet. Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is cooked through.

 

3. Sprinkle with the mozzarella and cover to melt.